Chicken Feet
Pasture-Raised Chicken Feet (5–6 Feet per Package • Avg. 0.90 lbs)
Our pasture-raised chicken feet are perfect for making nutrient-rich bone broth, soups, stocks, or traditional dishes. Raised on fresh rotational pasture, fed a clean Non-GMO, no-corn, no-soy diet, and processed in a USDA small-batch facility, these feet deliver unmatched purity and collagen quality.
Our chicken feet come from birds raised the way nature intended—outside on real pasture, moving daily, and thriving on fresh forage. Each chicken enjoys a Non-GMO diet with absolutely no corn and no soy, ensuring better overall health and cleaner, more natural collagen development.
Because corn can raise a chicken’s internal temperature by up to 10 degrees, reducing natural movement, eliminating corn and soy allows our chickens to stay active. Natural muscle and collagen development require protein, water, and movement—and our rotational grazing model provides exactly that.
Our rotational grazing system keeps chickens off their waste and constantly on clean pasture. The sun naturally breaks down pathogens and parasites before the birds ever return to a grazing zone. This means healthier birds without relying on unnecessary drugs.
Every bird is individually handled at a USDA-inspected, small-batch processing facility, ensuring:
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A cleaner, safer, more controlled process
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No mass-processing chlorine baths or “fecal soup” tanks
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Better sanitation and higher collagen quality
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Carefully washed, trimmed, and inspected chicken feet
Each package contains 5 to 6 feet with an average weight of 0.90 lbs, cleaned and prepped—perfect for bone broth, gut-supporting gelatin, soups, traditional recipes, and pet food.